Alessandro Giudice
Pawleys Island
Summary
Dynamic Pizza Chef with a proven track record at Scotto’s Pizzeria, excelling in pizza making and effective communication. Achieved significant reductions in food waste through meticulous ingredient management and training new staff in advanced preparation techniques, fostering a culture of excellence and creativity in food presentation.
Overview
1
1
year of professional experience
Work History
Pizza Chef
Scotto’s Pizzeria
11.2024 - Current
- Operated pizza oven and kitchen equipment safely to prevent harm and damage.
- Maintained cleanliness of workspace, ensuring adherence to health and safety regulations.
- Reduced food waste through efficient management of pizza ingredients and regular stock rotation.
- Trained new staff in proper pizza preparation techniques, promoting a culture of continuous improvement.
Education
GED -
Myrtle Beach Family Learning Center Unit
Myrtle Beach, SC06.2025
Skills
- Pizza making
- Effective communication
- Cooking
- Food presentation
Languages
Italian
Native or Bilingual
Timeline
Pizza Chef
Scotto’s Pizzeria
11.2024 - Current
GED -
Myrtle Beach Family Learning Center Unit
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