Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Arminodia Colter

Orangeburg,SC

Summary

Accomplished Caregiver/DSP at Disability and Special Needs Board, skilled in compassionate care and patient advocacy. Enhanced client independence through tailored support strategies and effective communication. Recognized for exceptional problem-solving and collaboration with healthcare professionals, achieving a 20% improvement in client satisfaction. Proficient in medical record-keeping and HIPAA compliance.

Overview

20
20
years of professional experience
1
1
Certification

Work History

Caregiver/DSP

Disability and Special Needs Board
Orangeburg
08.2016 - Current
  • Delivered personal care assistance to individuals with disabilities, prioritizing comfort and safety during daily activities.
  • Facilitated mobility solutions for clients, enhancing independence through customized support strategies.
  • Designed and executed engaging activities to foster social interaction and improve cognitive skills among clients.
  • Partnered with healthcare professionals to design tailored care plans addressing client needs.
  • Oversaw client health status monitoring and reported changes to relevant personnel for prompt interventions.
  • Ensured accurate documentation of client progress and care provided, adhering to regulatory standards.
  • Facilitated training sessions for new caregivers on best practices and organizational policies.
  • Facilitated client engagement in activities of daily living to enhance independence and overall quality of life.
  • Assisted in maintaining cleanliness of living space. Completed errands to support household needs. Managed laundry tasks and organized weekly grocery shopping.
  • Assisted with dressing and grooming support. Aided in meal preparation and medication reminders. Provided guidance for daily living activities.
  • Executed light housekeeping tasks to uphold cleanliness standards in patient environments.
  • Facilitated clients' daily living activities, ensuring their self-esteem and wellness.
  • Fostered robust client relationships to ensure emotional support and companionship.
  • Facilitated meaningful conversations and social interactions with patients while delivering personal care assistance.
  • Ensured safety and cleanliness of patient environments to minimize risks and promote optimal health outcomes.
  • Elevated patient comfort through delivery of compassionate and attentive care tailored to individual needs.
  • Facilitated patient feeding and monitored nutritional intake to support health objectives.

Material Handler

Fruit of the Loom
Jedburg, SC
01.2016 - 05.2016

Managed to help increase sales by 20 percent at the rate I was going to get packaging out.

  • Loaded and unloaded shipments, ensuring accurate inventory management and organization.
  • Conducted routine inspections of equipment to maintain safety standards and operational efficiency.
  • Collaborated with team members to streamline material handling processes and improve workflow.
  • Implemented inventory control measures to reduce waste and enhance storage solutions.
  • Monitored stock levels, reporting discrepancies to management for timely resolution.
  • Maintained clean and organized work environment to promote safety and efficiency in operations.
  • Transported inventory items to appropriate locations.
  • Packed items into appropriate containers for shipment.
  • Maintained a safe work environment by following proper safety protocols and conducting regular inspections.
  • Kept storage areas organized, clean, and secure to fully protect company assets.
  • Collaborated with team members to ensure timely completion of tasks and high-quality work standards.
  • Used hand-held scanners and physical logs to accurately track item movements.
  • Increased productivity, utilizing forklifts and other material handling equipment effectively.
  • Read production orders, work orders, shipping orders and requisitions to determine items to be moved, gathered, or distributed.

Deli Clerk

SUBWAY®Restaurants
Branchville, SC
06.2014 - 01.2016
  • , 'Managed over 50 customer calls per day.' or, "Increased sales by 10%".Prepared sandwiches and salads according to customer specifications, ensuring quality and freshness.
  • Operated food preparation equipment safely and efficiently, maintaining cleanliness and organization in work area.
  • Assisted customers with menu selections, providing excellent service and product knowledge.
  • Maintained inventory levels by restocking supplies, minimizing waste through efficient use of ingredients.
  • Collaborated with team members to improve service speed during peak hours, enhancing customer satisfaction.
  • Implemented food safety protocols, ensuring compliance with health regulations and maintaining sanitary conditions.
  • Trained new staff on operational procedures, fostering a collaborative team environment and promoting skill development.
  • Contributed to promotional campaigns by suggesting menu items based on customer preferences and seasonal trends.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Improved workflow efficiency by effectively multitasking, prioritizing tasks, and communicating with team members.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Developed strong rapport with customers by offering personalized service, answering questions, and making recommendations based on preferences.
  • Assisted in training new employees on proper deli procedures, ensuring consistent quality across the team.

Cashier/cook

McDonald's
Saint George, SC
08.2006 - 06.2014
  • The rate we were promoting sales pitch with a sale increased 30%.Operated cash register, processing customer transactions accurately and efficiently.
  • Provided excellent customer service, addressing inquiries and resolving issues promptly.
  • Maintained cleanliness and organization of work area to enhance customer experience.
  • Assisted in training new team members on cash handling procedures and customer service protocols.
  • Collaborated with team to streamline order processing during peak hours, improving workflow efficiency.
  • Managed inventory levels by restocking supplies as needed to ensure availability for customers.
  • Handled cash drawer reconciliation at the end of shifts, ensuring accuracy of funds collected.
  • Participated in promotional activities, upselling menu items to enhance sales performance and customer satisfaction.
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Built relationships with customers to encourage repeat business.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Restocked and organized merchandise in front lanes.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Stocked, tagged and displayed merchandise as required.
  • Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
  • Resolved customer complaints professionally, leading to improved customer relations and loyalty.
  • Handled multiple payment methods securely, minimizing discrepancies and potential losses.
  • Answered questions about store policies and addressed customer concerns.
  • Enhanced customer satisfaction by providing efficient and accurate cash transactions.

Education

Certificate Occupational Health - Occupational Therapy

Penn Foster Career School
Scranton, PA
06.2013

No Degree - Health Sciences

Orangeburg CountyTechnical College
Orangeburg, SC
12.2010

Skills

  • Respectful and compassionate
  • Time management
  • Elderly care
  • Problem-solving
  • Dependable and responsible
  • Patient care
  • Daily living assistance
  • Multitasking and organization
  • Housekeeping tasks
  • Relationship building
  • Compassionate care
  • Flexible schedule
  • Verbal and written communication skills



Certification

CPR/first aid certification, Defensive driving, Aegis crisis management.

Timeline

Caregiver/DSP

Disability and Special Needs Board
08.2016 - Current

Material Handler

Fruit of the Loom
01.2016 - 05.2016

Deli Clerk

SUBWAY®Restaurants
06.2014 - 01.2016

Cashier/cook

McDonald's
08.2006 - 06.2014

Certificate Occupational Health - Occupational Therapy

Penn Foster Career School

No Degree - Health Sciences

Orangeburg CountyTechnical College
Arminodia Colter