Dedicated Kitchen Manager with expertise in kitchen operations, food safety compliance, and staff training. Proven ability to enhance workflow and maintain high-quality standards in food preparation.
Overview
11
11
years of professional experience
Work History
Kitchen Manager
Nutrition Group
Boiling Springs
07.2025 - Current
Managed daily kitchen operations ensuring compliance with health and safety standards.
Supervised kitchen staff training on food preparation and cooking techniques.
Coordinated inventory management to ensure adequate stock of ingredients and supplies.
Implemented efficient food preparation processes to enhance kitchen workflow.
Maintained cleanliness and organization of kitchen equipment and workstations.
Collaborated with nutritionists to address dietary needs of clients effectively.
Ensured proper food storage practices to maintain quality and safety standards.
Oversaw daily operations of the kitchen including meal preparation, cooking methods, portion sizes and plate presentation.
Performed weekly inventories of food items stored in refrigerators or freezers.
Trained new kitchen staff on proper food handling techniques and safety regulations.
Created weekly schedules for kitchen staff members based on anticipated business volume.
Promoted an atmosphere of teamwork among kitchen staff members by fostering open communication between team members.
Ordered ingredients and supplies to maintain adequate inventory levels for the kitchen.
Inspected equipment regularly to identify necessary repairs or replacements.
Supervised food production processes ensuring high quality standards were met throughout each stage of preparation.
Kept kitchen equipment properly functioning by following manufacturer's operating instructions and educating staff on proper use.
Developed and implemented kitchen policies, procedures and quality standards.
Oversaw meal preparation and monitored food handling to encourage safety.
Motivated kitchen staff by establishing goals to increase productivity and quality.
Monitored sanitation practices to ensure that all employees adhere to health department regulations.
Sorted and labeled paper goods and food ingredients for efficient storage.
Food Service Worker
Chartwells Schools Dining Services
Boiling Springs
08.2024 - 07.2025
Prepared and served nutritious meals to students in line with dietary guidelines.
Maintained cleanliness of kitchen and dining areas to ensure food safety standards.
Collaborated with team members to efficiently coordinate meal service operations.
Operated kitchen equipment safely while adhering to operational protocols.
Provided friendly customer service to students and staff during meal times.
Followed recipes and portion control guidelines for consistent meal preparation.
Served meals to customers in a friendly and courteous manner.
Operated cash register to process cash, check, and credit card transactions.
Performed opening and closing duties such as setting up workstations with necessary supplies.
Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
Cleaned kitchen areas, equipment and utensils.
Stocked supplies such as food, dishes, utensils, and cleaning materials.
Office Associate
Cochran's Automotive
Boiling Springs
08.2023 - 08.2024
Managed office supplies and inventory for efficient operations.
Assisted customers with inquiries and scheduled appointments effectively.
Processed and organized paperwork for automotive service records.
Coordinated communication between departments to streamline workflows.
Handled cash transactions and processed payments accurately.
Inputted data into computer systems in an accurate and timely manner.
Answered telephone inquiries from customers and vendors regarding office operations.
Performed general office duties such as photocopying, faxing, scanning documents.
Resolved customer complaints via phone or email in a professional manner.
Greeted visitors at the front desk in a polite manner while providing assistance when needed.
Monitored calendars and scheduled appointments based on availability and established load limits.
Processed paperwork efficiently to support smooth office procedures.
Organized filing system for documents such as invoices, contracts, and reports.
Ordered office supplies, maintained inventory records, and monitored stock levels.
Maintained a clean work area by organizing desks and shelves on a regular basis.
Maintained office supplies inventory by checking stock to determine inventory level; anticipating needed supplies; placing orders for supplies; verifying receipt of supplies.
Collected payments, issued receipts, and updated accounts to reflect new balances.
Inventory Control Specialist
Amazon
Spartanburg
08.2015 - 08.2023
Managed inventory levels to ensure product availability for customer orders.
Conducted regular audits to maintain accuracy of inventory records.
Trained new staff on inventory management systems and procedures.
Managed inventory by performing physical counts, identifying variances and reconciling records.
Conducted regular physical inventories of warehouse stock and reported discrepancies.
Investigated and resolved variances with inventory records.
Performed cycle counts on daily basis to immediately spot errors and apply remedies.
Researched inventory-related discrepancies and made appropriate adjustments in inventory system.
Pulled damaged and recalled products for return or disposal.