- Avid Reader
- Watching Movies and TV Shows
- Outdoor Recreation
- Food Tourism
- Blogging/Vlogging
- Gym Workouts
- I enjoy cooking for friends and family gatherings
- Fashion and Style
BRENDA MISI
Pamplico
Summary
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills.
Poised to contribute to team success and achieve positive results.
Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Overview
4
4
years of professional experience
Work History
Medical Records and Health Information Technician
Peninsula Community Health Services Pchs
05.2025 - 09.2025
- Managed the release of information process, safeguarding sensitive patient data while adhering to legal requirements.
- Ensured compliance with HIPAA regulations through diligent management of confidential patient data.
- Enhanced patient care by accurately organizing and maintaining medical records and health information.
- Implemented quality control measures within the department, resulting in improved accuracy rates in medical record keeping.
Culinary Specialist
ARMY (OLD GUARD)
10.2022 - 11.2024
- Cooked for 800+ soldiers
- Handpicked by Generals to cook in home
- ADMIN – make schedule hours, order food and make production schedules
- Took inventory of supplies and maintained accurate stock records to minimize losses and support supply ordering.
- Developed menus and meal plans which met personnel needs, utilizing available supplies and within budget restrictions.
- Managed delivery of fresh rations in field environments for over 300 personnel.
- Maintained records and awareness of unique dietary restrictions or allergies of personnel, accommodating needs in meal preparation.
- Developed new recipes and flavor combinations to enhance customer dining experience.
- Assisted with menu development and planning.
Waitress
CARLS JUNIOR
01.2021 - 10.2022
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
- Answered customers' questions, recommended items, and recorded order information.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
BARISTA
TURTLE & SHARK
02.2017 - 09.2020
- Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
- Controlled line and crowd with quick, efficient service.
- Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
- Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
Education
ASSOCIATE’S DEGREE - LIBERAL ARTS
ASCC
06.2022
Skills
- Food Service
- Time Management
- Verbal and written communication
- Cash Handling
- Analytical and Critical Thinking
- Customer Service
- Creativity and Innovation
- Hospitality and accommodation
- Problem-Solving
- Active Listening
- Microsoft Word
- Patient confidentiality
- Cleaning and sanitation
- Monitoring
- Positive reinforcement
Interests
Timeline
Medical Records and Health Information Technician
Peninsula Community Health Services Pchs
05.2025 - 09.2025
Culinary Specialist
ARMY (OLD GUARD)
10.2022 - 11.2024
Waitress
CARLS JUNIOR
01.2021 - 10.2022
BARISTA
TURTLE & SHARK
02.2017 - 09.2020
ASSOCIATE’S DEGREE - LIBERAL ARTS
ASCC
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