Eddie Sue Hankins
Dd4
St George,WI
11
years of professional experience
Detail-oriented Food Technician with proven skills in quality control management and HACCP planning. Committed to maintaining high food safety standards and implementing effective sanitation protocols.
Work History
Food Technician
10 Years 8 MonthsPrepared and served meals while maintaining cleanliness in the kitchen.
- Conducted quality control tests to ensure compliance with food safety standards.
- Developed and implemented new testing protocols for ingredient analysis.
- Collaborated with production teams to optimize food processing techniques.
Education
High School Diploma
Skills
Training and mentoring
HACCP planning
Sanitation protocols
Quality control management
Food storage
OSHA guidelines
Health code compliance
ServSafe certification
Task prioritization
Team building
Food safety regulations
Safety procedures
Timeline
Food Technician
Dd4
09.2015 - 05.2026Read More
Williams Memorial High
High School Diploma
Read More