Elizabeth Beranich
Myrtle Beach
Summary
Dynamic and detail-oriented professional with extensive experience in inventory management and customer service, notably as a Storekeeper for the US Coast Guard. Proven ability to enhance operational efficiency through meticulous record keeping and team development, ensuring optimal stock levels and compliance with safety regulations. Proficient in Excel and adept at fostering positive customer interactions.
Overview
15
15
years of professional experience
Work History
Storekeeper
US Coast Guard
05.2010 - Current
- Supply and logistics specialist responsible for managing inventory, procuring supplies and maintain financial records
- Prepare financial reports and documentations
- Budget planning
- Proficiency in computer based inventory mangament systemts
- Conduct regular physical inventories to verify stock accuracy
- Knowledgeable in Excel
Event Bartender
Brewmasters
02.2022 - 12.2024
- Prepared custom drink orders by accurately measuring and mixing house ingredients.
- Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
- Upheld strict regulations for safe alcohol service
- Verified drinking age requirements of customers by carefully reviewing photo identification.
Bar Lead
Mustang Taproom
01.2024 - 06.2024
- Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
- Poured and prepared mixed drinks
- Implemented drink prep procedures, significantly reducing wasted stock.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Change kegs when needed
- Oversee and manage the bar team, providing guidance and support
- Keeping the bar clean and sanitary
- Report all bartender needs and issues to the Bar Manager Team
- Address customer issues and resolve any problems
Bartender
Mustang Taproom
02.2022 - 01.2024
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Change out kegs
- Prepare drinks
- Maintain a sanitary bar
Education
Associate of Arts - American Sign Language Interpreting
Delgado Community College
New Orleans, LA05-2017
Skills
- Inventory cycle counts
- Merchandise displays
- Storage management
- Process mapping
- Record keeping
- Team development
- Customer service
- Inventory management
- Workplace safety
- Warehouse operations
- Bank and safe deposits
Timeline
Bar Lead
Mustang Taproom
01.2024 - 06.2024
Event Bartender
Brewmasters
02.2022 - 12.2024
Bartender
Mustang Taproom
02.2022 - 01.2024
Storekeeper
US Coast Guard
05.2010 - Current
Associate of Arts - American Sign Language Interpreting
Delgado Community College
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