Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Isabelle Pazarena

Irmo

Summary

I think of myself as a highly motivated employee; I am looking to take on new challenges and to grow more knowledge in the food industry. I want to say that I'm good at thriving under pressure and working consistently in fast-paced environments. I'm interested in pursuing a flexible part-time job while I complete my senior year, starting August 4.

Overview

2
2
years of professional experience
1
1
Certification

Work History

FOH Team Member and BOH Team Member

Chick-fil-A
Irmo
11.2023 - Current
  • Operated kitchen equipment safely, including grills, fryers, and ovens, following all safety guidelines.
  • Handled multiple food orders simultaneously, prioritizing tasks to meet tight deadlines.
  • Trained new back of house team members, sharing knowledge and best practices for kitchen operations.
  • Prepared, cooked and presented food safely and quickly to meet restaurant's standards.
  • Demonstrated knowledge of menu items in order to assist customers with their selections.
  • Explained menu items, took orders and delivered food courses according to instruction.
  • Followed opening and closing procedures as outlined by management team.

Education

Gray Collegiate Academy
Lexington County, SC
05-2026

Skills

  • Food safety
  • Customer service
  • Time management
  • Team collaboration
  • Problem solving
  • Organizational skills
  • Training & Development
  • Analytical and critical thinking

Certification

  • I have a ServSafe Certification in Food Safety, that I completed in June, 2025.

Timeline

FOH Team Member and BOH Team Member

Chick-fil-A
11.2023 - Current

Gray Collegiate Academy

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Isabelle Pazarena