Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
LANGUAGES
Timeline
Generic
Jason Alexiou

Jason Alexiou

Bluffton

Summary

Dynamic hospitality leader with a proven track record in private club and luxury residential settings, specializing in food and beverage operations, member experience, and service excellence. Expertise in managing high-volume dining outlets, developing cohesive service teams, and driving revenue through innovative programming and exceptional dining experiences. Skilled in aligning front- and back-of-house operations to optimize financial performance while fostering a culture of hospitality that consistently exceeds member expectations. Prepared to elevate food and beverage operations at a premier club with an unwavering commitment to quality, consistency, and experience-driven service.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Director of Sports & Community Recreation (F&B Operational Oversight)

Colleton River Club
Bluffton
05.2023 - Current
  • Oversee daily operations of The Palms Café, a high-volume member dining outlet serving breakfast, lunch, and poolside service in a premier private club environment
  • Lead front-of-house service operations, including staffing, scheduling, training, and service execution to ensure consistent, high-level member experiences
  • Partner with Executive Chef and culinary team on menu development, seasonal offerings, and presentation standards to enhance dining quality and member satisfaction
  • Drive food & beverage revenue growth through programming, themed dining events, and activation of club dining venues
  • Implement and uphold service standards, staff training protocols, and hospitality-driven culture, elevating overall service delivery
  • Manage labor deployment and service flow to optimize efficiency during peak periods and high-demand seasons
  • Collaborate with senior leadership on budgeting, forecasting, and financial performance, contributing to overall club profitability
  • Maintain excellence in cleanliness, safety, and dining environment presentation in alignment with top-tier club standards
  • Enhance the member experience by integrating dining with club lifestyle offerings, including events, wellness, and social programming
  • Led strategic initiatives to enhance member engagement and satisfaction.

Director of Fitness & Wellness (Luxury Hospitality Environment)

Montage Palmetto Bluff
Bluffton
09.2018 - 05.2023
  • Directed operations within a luxury resort and residential community, consistently delivering a high-touch, hospitality-driven guest experience
  • Collaborated closely with food & beverage and resort leadership to execute integrated events, activations, and member experiences
  • Led, trained, and developed a team of 10+ staff with a focus on service excellence, guest engagement, and brand standards
  • Executed high-end events and programming, supporting overall resort revenue and enhancing guest satisfaction
  • Managed departmental budgets, payroll, and operational performance within a luxury service framework
  • Maintained Forbes-level expectations for presentation, cleanliness, and service delivery
  • Built a strong service culture through onboarding, coaching, and continuous professional development

Fitness Director

Hampton Lake
Bluffton
01.2016 - 09.2018
  • Administered daily operations in private residential community, ensuring seamless execution of lifestyle programming and member engagement initiatives.
  • Coordinated various club events and social functions, promoting increased engagement within the community.
  • Supervised budgeting and procurement activities while ensuring accurate financial reporting to support operational efficiency initiatives.
  • Developed and executed programming strategies alongside personalized service to elevate participation levels and increase ancillary revenue.
  • Recognized for outstanding leadership performance and service impact, resulting in promotion to director within one year.

Education

Bachelor's of Science - Business Administration - Business Analytics

Southern New Hampshire University
Online, United States
05-2027

Bachelor's of Science - Kinesiology

University of Thessaly
Trikala, Greece
05-2012

Skills

  • Food & Beverage Operations Leadership
  • Front-of-House Management & Service Execution
  • Member & Guest Experience Strategy
  • Staff Training & Service Culture Development
  • Private Club & Luxury Hospitality Operations
  • Event Programming & Revenue Generation
  • Budgeting, Forecasting & Cost Control
  • Cross-Departmental Collaboration

Accomplishments

KEY ACCOMPLISHMENTS

• Led operational growth initiatives during a major club amenity expansion, supporting member retention and engagement during a critical growth period

• Increased racquet sports reservations from 1,900 to over 5,300 annually through expanded leagues, clinics, tournaments, and social programming

• Drove 35% annual growth in fitness and wellness activity through enhanced programming and operational leadership

• Increased fitness class participation by 121% through strategic scheduling and member-focused programming initiatives

• Increased café revenue by 15% through themed events, clubhouse activations, and integrated member programming

• Improved member dining satisfaction scores by more than 20% through elevated service standards and staff development

• Reduced labor costs by approximately 9% through operational efficiencies and optimized staffing strategies

• Led cross-department operations across food & beverage, racquets, wellness, aquatics, and member programming within a premier private club environment

• Developed lifestyle programming and club events focused on strengthening member engagement, club culture, and long-term satisfaction

• Built strong team cultures through hands-on leadership, staff mentorship, accountability, and service-focused operational standards

Certification

  • Certified Personal Trainer G.R.A.F.T.S.
  • CPR/AED Certified

LANGUAGES

English - Native/ Bilingual
Greek - Native/ Bilingual

Timeline

Director of Sports & Community Recreation (F&B Operational Oversight)

Colleton River Club
05.2023 - Current

Director of Fitness & Wellness (Luxury Hospitality Environment)

Montage Palmetto Bluff
09.2018 - 05.2023

Fitness Director

Hampton Lake
01.2016 - 09.2018

Bachelor's of Science - Kinesiology

University of Thessaly

Bachelor's of Science - Business Administration - Business Analytics

Southern New Hampshire University
Jason Alexiou