Experienced Bakery/Deli Manager with a strong focus on food safety compliance, inventory management, and staff training. Proven ability to enhance operational efficiency and mentor teams to achieve high standards in food preparation.
Overview
21
21
years of professional experience
1
1
Certification
Work History
Bakery/Deli Department Manager
Walmart
2015.04 - Current
Supervised daily operations of bakery and deli departments, ensuring compliance with food safety standards.
Trained and mentored staff in product preparation and customer service best practices.
Developed inventory management strategies to minimize waste and optimize stock levels.
Collaborated with vendors to source quality ingredients and maintain competitive pricing.
Assistant Manager
Subway
2010.03 - 2015.05
Supervised daily operations to ensure compliance with quality standards and customer service excellence.
Trained and mentored staff on food safety protocols and operational procedures.
Implemented inventory management practices to optimize stock levels and reduce waste.
Developed staff schedules to align with peak business hours and improve labor efficiency.
Store Manager
Circle K
2005.02 - 2010.03
Led daily store operations, ensuring compliance with company policies and procedures.
Managed inventory levels, optimizing stock replenishment processes to reduce waste.
Trained and mentored staff, fostering a collaborative and high-performance team environment.
Analyzed sales trends to develop strategic plans for revenue growth and market positioning.