John Varner
Summerville
Summary
Versatile and results-driven professional with a strong background in the food and landscaping industries, notably at Butcher Boys. Excelled in enhancing customer satisfaction and maintaining high safety and sanitation standards. Demonstrated exceptional teamwork and collaboration skills alongside proficiency in machinery maintenance. Achieved significant improvements in operational efficiency and quality assurance.
Overview
2025
2025
years of professional experience
Work History
Butcher
Butcher Boys
- Complied with food safety, hygiene and sanitation regulations for safe food preparation.
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
- Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
- Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
- Adhere to safety and cleanliness standards and maintained equipment.
- Operated commercial-grade butchery equipment such as band saws, grinders and slicers.
- Contributed to a positive work environment by maintaining a professional demeanor at all times.
Landscaper
Pleasant Places
06.2024 - 08.2024
- Organized and refined lawns for improved visual impact.
- Maintained grounds by trimming, weeding, and general clean-up.
- Performed seasonal maintenance tasks such as pruning, aeration, fertilization, and mulching to promote plant health and longevity.
- Enhanced customer satisfaction by providing high-quality landscaping services and maintaining clear communication throughout the project.
- Maintained safe working environments by adhering to safety protocols and conducting regular equipment inspections.
- Managed inventory of tools, equipment, and materials to ensure proper allocation of resources for each project.
- Constructed hardscape elements like patios, walkways, retaining walls, outdoor kitchens, fire pits, water features for enhanced functionality of outdoor spaces.
Busser/cleaner
Italian Bistro
07.2023 - 10.2023
- Reset and cleaned tables quickly to prepare for new customers.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
Education
None -
Summerville High School
Summerville, ScSkills
- Customer service
- Safety practices
- Hand-eye coordination
- Concentration
- Sanitation procedures
- Management
- Machinery maintenance
- Salesmanship
- Sales
- Following regulations
- Teamwork and collaboration
- Quality assurance
Timeline
Landscaper
Pleasant Places
06.2024 - 08.2024
Busser/cleaner
Italian Bistro
07.2023 - 10.2023
Butcher
Butcher Boys
None -
Summerville High School
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