Katharine Whitehouse

• Provided excellent customer service in fast-paced environment.
• Collaborated with team to ensure efficient food preparation and delivery.
• Maintained cleanliness and organization of dining area and kitchen.
• Resolved customer inquiries and complaints promptly and professionally.
• Handled customer complaints in a professional manner while providing solutions in order to maintain customer satisfaction levels.
• Performed cashier duties such as accepting payments, issuing change, and balancing the cash drawer.
• Welcomed each patron warmly, opened door and engaged guests to learn how to best serve needs.
• Provided excellent customer service by ensuring orders were accurate and delivered in a timely manner.
• Developed engaging content for my store on social media platforms to enhance local community support.

Edited photo’s and videos, helped with captioning and developed creative relationships with people. I volunteered full time in Youth and Worship ministry weekly.

• Kept up-to-date records of students' attendance, behavior and academic progress.
• Monitor student behavior both inside and outside the classroom setting.
• Provided positive guidance to help children develop socially, emotionally, physically and cognitively.
• Encouraged creativity through art projects, imaginative play and music activities.
• Facilitated small group instruction for targeted learning objectives.
• Provided feedback on student work in an encouraging manner.
• Implemented appropriate discipline strategies when needed.
• Kept classroom order by enforcing rules set by administration staff.
• Collaborated with colleagues to create engaging lessons that meet the needs of all learners.
• Created a safe, clean and stimulating environment for children to learn and grow.

• Transported the children safely to appointments, social engagements or recreational activities.
• Took children on outings such as parks, library visits, sports events or educational trips.
• Assisted with bedtime routines such as bathing, changing clothes or reading stories.

• Counter and Table Service Barbeque and Sandwich Restaurant co-located with large gas station in North Scottsdale.
• Made Coffee and served food and drinks. Operated Point of Sale system. Took Customer orders and described menu choices.
• Engaged customers and communicated to ensure they were satisfied with their orders. Cleared tables and cleaned counters for hygiene and safety.