- Gardening
- Cooking
- Knitting and Crocheting
- Avid Reader
- Crafting and DIY Projects
- Sharing travel tips, recommendations, and insights with fellow enthusiasts
- I like working with my hands and fixing things
- Adventure Travel
- Animal Care
- Mindfulness Practices
- I like looking at the stars and learning about constellations
- Music
- Baking
- Watching Movies and TV Shows
Linzy Boyere
Summerville
Summary
Dynamic hospitality professional with a proven track record at Texas Roadhouse Restaurant, excelling in customer service and team collaboration. Adept at optimizing guest flow and enhancing satisfaction through effective communication and multitasking. Skilled in POS software and committed to maintaining high health standards,
Hospitality professional skilled in creating memorable guest experiences and maintaining high standard of service. Proven ability to manage guest interactions efficiently, ensuring seamless experience. Committed to team collaboration and adapting to dynamic environments, with focus on communication and problem-solving.
Professional hospitality specialist prepared for this role with strong focus on delivering exceptional guest experiences. Proven ability to collaborate effectively with team members and adapt to changing environments. Skilled in communication, problem-solving, and maintaining welcoming atmosphere. Reliable and results-driven, ensuring smooth operations and high customer satisfaction.
High-energy restaurant worker skilled at welcoming guests and overseeing dining operations. Proficient in balancing server loads, kitchen staff limits, and customer desires. Calm and level-headed in all types of situations.
Proactive Host with distinct knowledge of streamlining services through updated and reorganized systems. Expert in customer service with training in team management. Friendly and reliable individual excited to take initiative and provide excellent work.
Overview
2
2
years of professional experience
Work History
Host
Texas Roadhouse Restaurant
North Charleston, SC
08.2025 - Current
- Greeted and seated guests promptly, ensuring positive first impressions.
- Managed waitlist efficiently, optimizing guest flow during peak hours.
- Communicated with kitchen staff to coordinate timely food delivery.
- Assisted in training new hosts on procedures and customer service standards.
- Maintained cleanliness and organization of front-of-house areas.
- Resolved guest inquiries and concerns, enhancing overall dining experience.
- Collaborated with servers to ensure seamless communication during service shifts.
- Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
- Answered customer questions about hours, seating, and menu information.
- Supported special events by coordinating seating arrangements and guest services.
- Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Contributed to team success through effective communication and cooperation with coworkers and management.
- Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.
- Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
- Monitored seating area and checked restrooms regularly to keep spotless.
Snack Bar Employee
King's Grand Pool in Tennis
North Charleston, SC
05.2024 - 09.2024
- Provided exceptional customer service to pool guests, ensuring a positive experience.
- Prepared and served snacks and beverages efficiently during peak hours.
- Maintained cleanliness and organization of snack bar area to meet health standards.
- Operated cash register accurately, processing transactions for customers.
- Assisted in inventory management by restocking supplies as needed.
- Developed knowledge of menu items to answer customer inquiries confidently.
- Implemented safety procedures while handling food and equipment in snack bar operations.
- Contributed to increased revenue by upselling menu items and promoting daily specials effectively.
- Accurately operated cash register to process customer payments.
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
- Kept kitchen, counter and dining areas cleaned and sanitized.
Education
High School Diploma -
Low Country Connections Academy
Summerville, SC05-2026
Skills
- Customer service
- Team collaboration
- Multitasking proficiency
- Effective time management
- Team player mentality
- Adaptable to change
- Exceptional communication
- Professional appearance
- POS software
- Server support
- Telephone reception
- Guest relations
- Staff coordination
- Table assignment coordination
- Seating arrangements
- Up-selling techniques
- Verbal and written communication
- Customer engagement
- Task prioritization
- Workflow optimization
- Guest feedback
- Hospitality and accommodation
- Front of house organization
- Health standards
Accomplishments
- Resolved product issue through consumer testing.
Interests
Timeline
Host
Texas Roadhouse Restaurant
08.2025 - Current
Snack Bar Employee
King's Grand Pool in Tennis
05.2024 - 09.2024
High School Diploma -
Low Country Connections Academy