Lucas Jennings

• Served customers quickly and efficiently and created strategies to prevent delays.

• Restocked and cleaned stations and facilities to maintain cleanly and operable standards.

• Handled and resolved customer issues and complaints with professionalism and tact to drive customer satisfaction and repeat business.

• Trained new hires in food handling and safety protocols to boost knowledge and performance.

• Kept workplace clean and organized in line with restaurant policies.

• Greeted guests, promoted specials, and took orders.

• Prepared and presented food in compliance with health and safety guidelines.

• Assisted customers in choosing menu items by providing food complementing information.

• Used mobile application to complete orders, request permission for substitutions and communicate in realtime with online order customers.

• Memorized store layouts to fulfill orders using shortest, most efficient route.

• Picked quality and accurate items for customer orders.

• Loaded and unloaded orders at customer's homes or locations.

• Reviewed orders prior to delivery for accuracy.

• Consistently met deadlines and quality goals for accuracy and timeliness.

• Maintained high satisfaction ratings by completing orders quickly and making good selections for customers.

• Maintained manicured lawns by cutting, weeding, trimming and edging around walks, walls and flower beds.

• Complied with routine landscaping schedules to boost lawn health and keep facilities neat and well-groomed.

• Performed specialty landscaping tasks, including planting, pine straw installation, mulching, hedge trimming, pruning and leaf raking.