Rachael Britt
Bowman
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
1
1
year of professional experience
Work History
Cook
Wendy's
St. George
05.2026 - Current
- Managed grill station, upholding quality and safety standards for optimal food preparation.
- Prepared food items according to standardized recipes and safety guidelines.
- Operated kitchen equipment, including grills, fryers, and ovens safely.
- Maintained cleanliness and organization of kitchen and food prep areas to support smooth operations.
- Assisted team members with food service during peak hours to enhance customer satisfaction.
Assembly Line Production Worker
Flextronics
Orangeburg
02.2025 - 05.2026
- Worked in press room and assembly line to support production operations.
- Assembled electronic components following detailed specifications and protocols.
- Assembled components according to established procedures and safety protocols.
- Utilized hand tools and equipment effectively for precise assembly tasks.
- Organized production line equipment and materials for assembly tasks.
- Loaded and unloaded parts into machines for processing.
- Assisted in training new employees on assembly techniques and safety procedures.
- Documented production processes and reported issues to supervisors promptly.
- Communicated effectively with team members regarding production goals and objectives.
- Rotated through various positions on the assembly line as needed by management.
Education
Woodland High School
St.George , SCSkills
- Food preparation
- Recipe adherence
- Food safety
- Kitchen organization
- Equipment operation
Timeline
Cook
Wendy's
05.2026 - Current
Assembly Line Production Worker
Flextronics
02.2025 - 05.2026
Woodland High School