Results-driven culinary professional with extensive experience in food preparation and staff training. Demonstrated success in managing inventory and implementing safety regulations to enhance operational efficiency and customer satisfaction.
Overview
12
12
years of professional experience
Work History
Chef
Aramark
North Charleston
11.2022 - Current
Prepared ingredients following food safety and sanitation guidelines.
Assisted in creating menu items based on seasonal ingredients.
Maintained cleanliness of kitchen equipment and workstations daily.
Supported chefs during meal service by organizing supplies and tools.
Assistant Manager
Dunkin' Donuts
Holiday
03.2014 - 01.2021
Supervised daily operations to ensure smooth workflow and customer satisfaction.
Trained and mentored staff on service standards and product knowledge.
Managed inventory levels and ordered supplies to maintain stock availability.
Implemented promotional strategies to enhance customer engagement and sales.
Retail Worker
Walmart
Holiday
04.2016 - 12.2019
Assisted customers with product inquiries and provided exceptional service.
Stocked shelves and ensured product displays were organized and appealing.
Operated cash registers efficiently, handling transactions and assisting customers.
Collaborated with team members to maintain store cleanliness and safety standards.
Executed inventory management tasks, including restocking and tracking merchandise levels.
Trained new staff on store policies, procedures, and customer service best practices.
Greeted customers, identified their needs and provided assistance with product selection.
Welcomed customers, offered to help locate items and suggested merchandise without being intrusive or pushy.