Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Reinaldo Garcia

Inman

Summary

- 20 years of experience in Manufacturing -Green Belt Project leadership -Budget Planning /Administration -Operations Start-up -Process Acceleration -Logistics -Quality Improvement, Process Improvement Team, Problem Solving Team-Training and Developing -Operating Procedures -Manufacturing Processes -OSHA-Safety -Staff Management/Budgeting - International Experience/Native Spanish Speaker


Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.

Overview

16
16
years of professional experience

Work History

Michelin Tires Carcasses Manufacturing Business Unit Leader

Michelin
01.2023 - Current
  • Leads Team of 8 Line Leaders and 36 Team members manufacturing carcasses for various tires sizes, based on demand
  • Team runs an average of 200 tires per hour on a consistent basis
  • Meets 100% schedule achievement safely and within budget
  • Ensures all OSHA Regulations are met
  • Trains Team Members on cleaning and maintaining equipment
  • Leverages all support groups (HR, ENG, IP, Maintenance, Warehouse) to ensure customers get delivery on time, Safely and under budget.

Soli Organic Operations Manager

Soli
01.2020 - 01.2023
  • Leads site management to ensure safe sustainable and productive site by meeting or exceeding production targets, using active management, coordination and direction of activities and personnel within the facility
  • Ensured implementation of Controlled Environment Agriculture (CEA) from greenhouse operations, on time and within budget
  • Manages two Production Managers and 30 employees, delivering 375,000 Lbs
  • Of fresh herbs nationwide on time, with no Safety incidents, and no QA rejections and profit of $5M in year 2022
  • Leverages good manufacturing practices, TPM tools and support groups to ensure proper production of goods and eliminate minor stops and downtime
  • Develops teammates to enhance their potential and improve leadership skills, to ensure safety, full compliance and meet quality standards
  • Ensures effective communication between all department managers and employees emphasizing open door policy and transparency across all levels
  • Evaluates and continuously improve manufacturing processes and routines to eliminate waste and reduce over time.

Nestle T&P Shift Manager

Nestle
01.2016 - 01.2020
  • Managed six production lines, 5 Supervisors and 150+ employees, ensured production goals were met safely and in a timely manner
  • Coordinated continuous production activities to ensure set results were met
  • Coached and mentored supervisors in order to empower ownership and initiative at the lowest level with transparency
  • Led initiatives with support groups to a manufacturing cost savings of $1.5MM per year
  • Successfully reduced overtime by $150K in business unit in 2019.

Nestle T&P Production Supervisor

Nestle
01.2011 - 01.2016
  • Led Green Belt project to accelerate production while reducing non-productive hours by 4% in the first quarter of 2015, for a total savings of $93K
  • Daily supervision of up to three manufacturing lines running 36 SKUs while ensuring delivery on time, on target and within budget
  • Responsible for directly managing the activities of 125 hourly production personnel
  • Coordinates labor staffing to stay within budgeted staffing constraints
  • Document exceptions to budgeted staffing and pursue approval if cost justified
  • SAP entry of production inputs and cost verification (raw materials) and outputs
  • Review of QA paperwork, recipes, and the timekeeper information for each line.

Production Supervisor

Hersheys
01.2009 - 01.2011
  • Supervised 42 hourly employees on several manufacturing lines producing 17 different products for various clients
  • Tracked KPIs to ensure delivery on time, on target and within budget
  • Oversaw warehouse operations and maintenance to ensure inventory completed and recorded accurately
  • Ensured timely entry of hourly production metrics.

Education

Bachelor of Arts - Economics

City University of New York

Graduated from Army Staff School, and the Field Artillery Basic and Advanced Courses - undefined

United States Army

Master of Arts - Economics/Latin American Studies

City University of New York

Skills

  • Organizational Development
  • Operations Management
  • Staff Training and Development
  • Key Performance Indicators
  • Data Analysis
  • Quality Assurance
  • Resource Allocation
  • Logistics

Languages

Spanish
Native or Bilingual

Timeline

Michelin Tires Carcasses Manufacturing Business Unit Leader

Michelin
01.2023 - Current

Soli Organic Operations Manager

Soli
01.2020 - 01.2023

Nestle T&P Shift Manager

Nestle
01.2016 - 01.2020

Nestle T&P Production Supervisor

Nestle
01.2011 - 01.2016

Production Supervisor

Hersheys
01.2009 - 01.2011

Bachelor of Arts - Economics

City University of New York

Graduated from Army Staff School, and the Field Artillery Basic and Advanced Courses - undefined

United States Army

Master of Arts - Economics/Latin American Studies

City University of New York
Reinaldo Garcia