Summary
Overview
Work History
Education
Skills
Timeline
Generic

Riley Hinton

Bluffton

Summary

Highly motivated hospitality professional with extensive front-of-house experience in high-volume, upscale dining environments. Proven ability to deliver exceptional guest service, multitask efficiently under pressure, and collaborate seamlessly with team members. Strong interpersonal skills, attention to detail, and commitment to creating memorable dining experiences.

Overview

3
3
years of professional experience

Work History

Server

Truffles Bistro & Wine Bar
Bluffton, SC
08.2025 - Current
  • Delivered elevated fine-dining service in a fast-paced upscale restaurant environment.
  • Oversaw full-service sections, ensuring efficiency, accuracy, and professionalism during peak service periods.
  • Exhibited comprehensive menu expertise, including daily specials, wine pairings, and dietary accommodations.
  • Facilitated collaboration among kitchen staff, bartenders, and management to optimize service flow and ensure timely food delivery.
  • Executed food delivery with precision, ensuring adherence to presentation standards.
  • Acknowledged for consistent reliability, strong work ethic, and exceptional guest interactions.

Head Host / Food Runner

Red's Ice House
07.2023 - 08.2024
  • Led front of house operations in a high-volume, popular dining establishment with a strong emphasis on guest experience.
  • Supervised and trained host staff, coordinating seating plans and managing waitlists efficiently during peak hours.
  • Communicated effectively with servers.
  • Handled guest concerns with professionalism and diplomacy, contributing to repeat business and positive reviews.
  • Maintained high standards of organization, cleanliness, and hospitality.

Servers Assistant / Host / Food Runner

Lola Rose
Mount Pleasant , SC
02.2023 - 07.2024
  • Greeted and seated guests, ensuring positive first impressions and efficient table turnover.
  • Managed reservation system, optimizing seating arrangements for peak service times.
  • Collaborated with kitchen staff to ensure timely order fulfillment and guest satisfaction.
  • Trained new hosts on customer service protocols and restaurant procedures.

Education

Nursing

University of South Carolina Beaufort (USCB)
03.2026

Skills

  • Strong work ethic
  • Exceptional customer service
  • Cash handling
  • Guest engagement
  • Hospitality service expertise
  • Customer service
  • Safe food handling
  • Menu memorization
  • High volume dining
  • Sales expertise
  • Order accuracy

Timeline

Server

Truffles Bistro & Wine Bar
08.2025 - Current

Head Host / Food Runner

Red's Ice House
07.2023 - 08.2024

Servers Assistant / Host / Food Runner

Lola Rose
02.2023 - 07.2024

Nursing

University of South Carolina Beaufort (USCB)
Riley Hinton