Stacie Williams-Miller
North Myrtle Beach,SC
Summary
Eagar and driven, with a track record of being dedicated and diligent, possess a strong desire to take charge and embrace fresh opportunities that pushes to achieve high standards. Consistent in demonstrating commitment to excellence and aim to make a valuable impact in any endeavor.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Housekeeper
North Beach Resort & Villas
North Myrtle Beach, SC
05.2024 - Current
- Cleaning: Vacuuming, sweeping, dusting, mopping, cleaning windows, emptying trash cans, washing dishes, disinfecting countertops, and wiping down appliances Maintenance: Reporting safety hazards, broken appliances, and old light bulbs
- Organization: Making beds, replacing linens and towels, restocking amenities, and organizing carts
- Cleaning bathrooms, including mirrors, toilets, showers and baths
- Cleaning kitchen, including wiping down appliances, counters sinks and cabinet doors, washing and drying dishes and putting them away.
Line Cook
Palisades Tahoe
Tahoe City, CA
11.2023 - 05.2024
- Set up and stocking stations with all necessary supplies, Prepare food for service.
- Chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with rest of kitchen staff
- Answer, report and follow executive or sous chef’s instructions Clean up station and take care of leftover food, Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain positive and professional approach with coworkers and custom
Cook
Zaxby’s
North Myrtle Beach, SC
11.2022 - 04.2023
- Set up and stocking stations with all necessary supplies, Prepare food for service.
- Chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with rest of kitchen staff
- Answer, report and follow executive or sous chef’s instructions Clean up station and take care of leftover food, Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain positive and professional approach with coworkers and custom
Dishwasher
Tropical Catering Centre
Rose Hall, Montego Bay
05.2020 - 10.2021
- Power wash and scrubbing to maintain standard cleanliness, Maintain Cleanliness of all Dining Utensils, Maintain Cleanliness of Kitchen and Storage Areas (Wash pots, plates, cups, trays & pans) Assist with Food Storage, Rotation and Preparation, Operates machine and cleaning grills.
- Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
Education
High School Diploma -
Maggotty High School
St Elizabeth, Jamaica 07.2009
Skills
- Time management
- Ability to multitask
- Flexibility
- Adaptability
- Excellent communicate skills
- Keen eye for detail
- Customer service
Certification
- Certified in the Field OFFICE SYSTEM AND TECHNOLOGY.
- Certified in BUSINESS ADMINISTATION (LEVEL 2)
- Certified in Commercial Food Preparation- Range Cook (JOB CERTIFIED)
References
Available upon request
Timeline
Housekeeper
North Beach Resort & Villas
05.2024 - Current
Line Cook
Palisades Tahoe
11.2023 - 05.2024
Cook
Zaxby’s
11.2022 - 04.2023
Dishwasher
Tropical Catering Centre
05.2020 - 10.2021
High School Diploma -
Maggotty High School