Victoria Wheat
Summerville
Summary
General worker with extensive experience in manual labor and equipment operation, known for maintaining organized workspaces and prioritizing safety. Demonstrates strong adaptability and problem-solving skills, contributing to team success and client satisfaction. Eager to tackle new challenges and enhance team dynamics through effective communication and collaboration.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Biscuit Maker/Prep Cook
Biscuit Belly
Summerville
01.2025 - 07.2025
- Operated baking equipment to achieve optimal cooking times and temperatures.
- Prepared biscuit dough using precise measurements and high-quality ingredients.
- Followed recipes accurately to ensure consistent taste and texture of biscuits.
- Shaped and cut biscuits for uniformity and appealing presentation.
- Maintained cleanliness of workstations to uphold safety standards.
- Cleaned production equipment, utensils, and surfaces between batches.
- Assisted in managing inventory of ingredients and supplies for production needs.
Wilderness Field Guide
RedCliff Ascent
Enterprise
01.2023 - 11.2024
- Facilitated wilderness skill workshops, instructing on survival techniques and teamwork.
- Managed cleaning and maintenance of exhibits to maintain organized, tidy areas.
- Selected travel routes and sites based on in-depth knowledge of specific regions.
- Resolved emergency situations swiftly, ensuring a safe environment for guests and team members.
- Recognized hazardous conditions and implemented actions to guarantee participant safety.
- Instructed participants in essential outdoor skills, including camp setup and navigation.
- Led interpretive hikes along trails, emphasizing local history and ecology.
- Organized wilderness excursions for groups of up to 10 individuals.
Baker
Crumbl Cookies
Summerville
02.2022 - 01.2023
- Prepared cookie recipes adhering to established procedures for quality and consistency.
- Measured, mixed, and prepped raw materials according to company specifications.
- Operated ovens and equipment to bake products following prescribed recipes.
- Monitored oven temperatures, adjusting settings to ensure consistent baking times.
- Created attractive dessert trays for catering events, enhancing visual appeal.
- Designed unique product displays to promote brand presentation.
- Placed orders for supplies based on production demands, ensuring timely availability.
- Maintained cleanliness of work areas and equipment between batches.
Education
High School Diploma -
Millington Cental High School
Millington, TN05-2020
Some College (No Degree) - Welding
Trident Technical College
Charleston, SCSkills
- Equipment operation/maintenance
- Safety protocols
- Problem solving
- Team collaboration
- Time management
- Wilderness survival
- Group leadership
Certification
- Wilderness First Responder
Welding School
I learned how to stick and TIG welding.
Timeline
Biscuit Maker/Prep Cook
Biscuit Belly
01.2025 - 07.2025
Wilderness Field Guide
RedCliff Ascent
01.2023 - 11.2024
Baker
Crumbl Cookies
02.2022 - 01.2023
High School Diploma -
Millington Cental High School
Some College (No Degree) - Welding
Trident Technical College
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