William T. Wallace
Greer
Summary
Detail-oriented and safety-conscious professional leveraging a Certificate in Industrial Electricity and extensive hands-on experience in commercial LED retrofitting, circuit troubleshooting, and heavy machinery operation. Proven track record of reliability, team leadership, and high-efficiency operations across fast-paced environments.
Overview
13
13
years of professional experience
Work History
Retrofit Installer
Essential Lighting Solutions
09.2022 - Current
- Execute commercial interior and exterior LED retrofits, including complex warehouse high-bay upgrades and parking garage fixture replacements.
- Perform circuit testing, ballast bypassing, wiring, and full fixture replacements on high-voltage systems.
- Test and troubleshoot malfunctioning circuits and electrical wiring to ensure seamless integration of modern smart-lighting controls.
- Safely operate heavy machinery, including scissor lifts and boom lifts, to access and service high-bay commercial fixtures.
- Maintain strict compliance with NFPA, OSHA, and National Electrical Code (NEC) safety standards during all installation and maintenance operations.
Grill Cook/Expo
Logan's Roadhouse
03.2020 - 09.2022
- Manage daily kitchen opening operations, ensuring all equipment is clean, fully operational, and ready for high-volume service.
- Assess daily inventory needs and manage high-efficiency prep schedules for the line.
- Cook and execute menu items quickly and accurately, maintaining high standards for taste, quality, and guest satisfaction.
- Maintain rigorous cleanliness standards, restocking and prepping the line to ensure seamless shift handoffs.
Grill Cook/Expo
Bonefish Grille
01.2017 - 02.2020
- Managed kitchen opening protocols and thoroughly sanitized all equipment and food preparation surfaces.
- Prepped and cooked the entire menu efficiently to minimize waste and maximize kitchen profitability.
- Demonstrated high precision and accuracy in portion control, including cutting and filleting fish to exact weight specifications.
Grill Cook/Expo
Jp's Four Corners
04.2014 - 12.2016
- Opened the kitchen, prepared all equipment, and cleared workstations to establish an organized environment for the day.
- Cooked and prepped menu items with a strong focus on portion control and waste reduction.
- Cleaned heavy kitchen machinery and restocked inventory to prepare the incoming night shift for success.
Grill Cook/Expo
Bayou Smokehouse
08.2013 - 03.2014
- Handled both opening and closing procedures, including breakdown, sanitization, and proper cooler storage of perishable inventory.
- Managed daily prep lists and cooked/plated high-quality meals with a strong sense of urgency.
Education
Certificate in Applied Science - Industrial Electricity
Greenville Technical College
Greenville, SC08-2022
High School Diploma - undefined
Eastside Highschool
Greenville, SC06-2012
Skills
- Certifications: OSHA 10-Hour Certification
- Technical Skills: Circuit Testing, Ballast Bypassing, High-Voltage Systems, Commercial Wiring, Smart-Lighting Controls, New Fixture Installation
- Machinery & Tools: Scissor Lifts, Boom Lifts, Digital Multimeters, Electrical Power Tools
- Core Competencies: Time Management, Team Leadership, Multi-Tasking, Strict Safety Compliance (NFPA/OSHA/NEC)
- Attention to detail
- Positive attitude
- Customer satisfaction
Timeline
Retrofit Installer
Essential Lighting Solutions
09.2022 - Current
Grill Cook/Expo
Logan's Roadhouse
03.2020 - 09.2022
Grill Cook/Expo
Bonefish Grille
01.2017 - 02.2020
Grill Cook/Expo
Jp's Four Corners
04.2014 - 12.2016
Grill Cook/Expo
Bayou Smokehouse
08.2013 - 03.2014
High School Diploma - undefined
Eastside Highschool
Certificate in Applied Science - Industrial Electricity
Greenville Technical College