Summary
Overview
Work History
Education
Skills
Timeline
Generic

Wynton Lomax

Greenville

Summary

Diligent Forklift Operator with solid background in forklift operation, effectively managing material handling and warehouse logistics. Proven track record of maintaining safety standards and ensuring efficient workflow. Demonstrated ability in operating various forklift models and adhering to safety protocols.

Logistics professional with hands-on experience in forklift operation, emphasizing precision and safety. Known for teamwork and reliability, adapting to shifting priorities. Skilled in inventory management and operating heavy machinery, bringing dependable and results-focused approach.

Overview

9
9
years of professional experience

Work History

Prep Line Cook

CRAVE
03.2025 - Current
  • Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
  • Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
  • Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
  • Provided excellent customer service by swiftly addressing any concerns or special requests from guests regarding dietary restrictions or preferences.

Forklift Operator

Gossett Concrete
09.2024 - Current
  • Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
  • Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
  • Operated forklift in compliance with OSHA guidelines and organizational policies.
  • Transported goods between warehouse locations according to shipment and storage needs.
  • Operated equipment safely and efficiently to prevent damage to items and avoid injuries.

Meat Cutter

House of Raeford Farms
07.2023 - 09.2024
  • Cut meats to customer specifications and answered questions about specialty products.
  • Followed all food safety regulations to maintain a safe work environment for both employees and customers.
  • Maintained a clean and organized workspace for maximum productivity and safety.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.

Quality Technician

Dan Foss
01.2017 - 12.2018
  • Sampled materials and products to conduct in-depth measurements and tests.
  • Helped uncover and fix production problems in order to reduce overall defect rates.
  • Performed thorough inspections of incoming materials and outgoing products.
  • Evaluated samples against standards by completing measurements, visual inspections, and other established tests.
  • Managed non-conforming material program, including investigation, disposition, and corrective action plans that reduced instances of repeat issues significantly.

Education

GED -

Piedmont Technical College
Greenwood, SC
11-2023

Skills

  • Food preparation
  • Food presentation
  • Hot food preparation
  • Cooking techniques
  • Ingredient identification
  • Seasoning techniques

Timeline

Prep Line Cook

CRAVE
03.2025 - Current

Forklift Operator

Gossett Concrete
09.2024 - Current

Meat Cutter

House of Raeford Farms
07.2023 - 09.2024

Quality Technician

Dan Foss
01.2017 - 12.2018

GED -

Piedmont Technical College

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Wynton Lomax